Field to Fork
The background story
We are from generations of farmers and stockmen and well-reared stock with an emphasis on care and respect is at the heart of what we do. We continue this care through to the meat and products we sell.
We work a little differently from the average shop. Our butchers cut the meat in front of the customer, to their own requirements. Our bakery operates in front of the customer; baking bread, cakes, pastries and desserts and specific items can be made to order. We also produce home-style ready meals, such as cottage pies and lasagna, using ingredients we sell in the shop.